We’ve been to this restaurant many times, and every visit has been a pleasant experience. The food is consistently nice and decent, with authentic Kerala flavors. We tried their Onam Malabar Sadya buffet, which had a wide variety of delicious traditional items. Apart from that, we’ve also tasted their Kalyana Biriyani, Chicken Dosa, and many other dishes - everything has always been flavorful and well-prepared. My personal favorite is their Kizhi Paal Porotta with Beef and Chicken - it’s perfectly cooked, beautifully presented, and bursting with taste. The ambience is another highlight - warm, welcoming, and designed in a way that truly gives you the feel of dining at a restaurant back in Kerala. Highly recommend this place if you’re looking for authentic Kerala cuisine in Canada!
The Kizhi Paal Porotta was out of this world! It was the first time we tried it, and I would highly recommend it! The Beef Cutlets and Payasam were also good. My wife really liked the Pazhampori, but it wasn’t my favourite. Overall, the ambience and service was also good.
I had the Curry House Special Sizzler Meal and Fish Pollichath — both were absolutely delicious and a must-try! The food was excellent in both quality and quantity, and the presentation was remarkable. The side curries and the payasam as dessert were also really good. Customer service was friendly and attentive. Overall, I’m fully satisfied with the experience — 100% worth the money. Highly recommend this place!????????
I was invited to Kerala Curry House by my friend to celebrate Onam festival. It was a Sunday afternoon and extremely crowded. Have never waited to get a table ever in Mississauga :). Took more than half an hour to get inside the restaurant, though the staff tried their best to handle the festive situation. Once we got in, had to struggle through a lot of people to get the food on to the plate. Had never seen such an immense variety of food. It's not a joke, they had close to 90ish items. I probably had more than 20 items in my plate :D. I personally don't like to be in between a huge crowd but had to go through it for a friend. Enjoyed the typical South Indian vegetarian food though. Probably should visit this restaurant during off-peak time and enjoy Kerala style food.
We saw the CBC segment on this spot and decided to try it and wife and I loved it. it was the weekend so the the place was buzzing with people but the service was prompt and pleasant. I had the Kizhi parotta and was delicious also loved their coconut breeze drink. Will be definitly returning. 10/10
